Saturday, August 21, 2010

Pho Tan

Christina recommended that we try Pho Tan on Main and King Edward.  I am not going to do a full on review, but this place is significantly better than the other ones we have tried so far. Unlike other pho places, this restaurant actually have tasteful decor, well built chairs and tables, and decent music.
The owner or manager not only have good taste in interior design, but also in high end premium wine.  Empty bottles of Routhchild, Shafer, Opus, St Emilion were cleverly showcased in the wall.  Someone likes his (or her) bordeaux and Cabernet Sauvignon...  They don't actually have a wine list though.

Steam Rice Roll: A lot healthier than the fried version. Packed full of protein, fiber, and carbs.
This satay pho is made with peanut sauce and coconut milk.
Nothing beats cheap, flavorful pho in an enjoyable (and hygienic) atmosphere.  I definitely look forward to going back.

Pho Tan on Urbanspoon

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